BBQ Calculator

Calculate exactly how much meat, sides, and time you need for your BBQ event. Plan for brisket, ribs, pulled pork, and more.

BBQ Settings

Number of Guests

Meat Type

Appetite Level

Event Type

Serving with sides (reduces meat per person)

Raw Meat Needed

6.4 lbs

2.9 kg

Cooked Yield

3.2 lbs

~5oz per person

Cook Temperature225°F / 107°C

Cook Time7h 58m

Rest Time60 min

Total Time (with prep)~10 hours

Yield After Cooking50%

Coleslaw2.5 lbs

Baked Beans2.5 lbs

Bread/Rolls15 pieces

Pickles1.3 lbs

BBQ Sauce1.3 lbs