Candy Temperature Calculator

Calculate precise candy cooking temperatures with environmental adjustments.

Candy Settings

Fudge

114°C

Soft Ball Stage

Altitude Adjustment

-0°C

Humidity Adjustment

+0°C

Tips for Fudge

  • Avoid stirring while boiling
  • Cool to 110°F before beating
  • Beat until it loses its gloss

Pro tip: Always use a candy thermometer and test in cold water to verify the stage.